| 5-205.15 (B) / PLUMBING SYSTEM MAINTAINED IN GOOD REPAIR Core Item Repeat 3 comp sink has a drip in the drainage system of the sink and is being collected in a container. Repair the plumbing system to be in good working condition. Correct By: 23-Dec-2022  |
| YCHC (1-6-102) / FOOD WORKER CERTIFICATE Core Item Repeat Insufficient number of food worker certificates. 12 food worker certificates out of 21 employees. Each food worker is required to obtain a YCCHS approved food worker certificate. The certificate must be obtained within thirty (30) days after beginning employment and must be prominently posted for review during an inspection. Correct By: 23-Dec-2022 |
| YCHC (1-6-103) / CERTIFIED FOOD MANAGER- YAVAPAI CO. HEALTH CODE Priority Foundation Item Repeat Inadequate food manager certification available. No certified food manager. Operator who had the certifiecat is no long employed with facility. Obtain food manager certification(s) from an accredited agency approved by the Conference for Food Protection. Keep certificate(s) prominently posted for inspector review. For a food establishment with less than 10 employees, the certified food manager must be available for minimum of eight (8) hours each day that the food establishment is in operation or open for business; for a food establishment with 10 or more employees, a certified food manager must be present and available during all hours of operation. Correct By: 28-Feb-2023 |