Inspection Information
Facility Name: Vaquero's Cantina & Grill
Facility Type: Eating-Med (31-100) Type 3
[?] Inspection type: Routine
[?] Inspection date: 20-October-2020
[?] Violations: A summary of the violations found during the inspection are listed below.
3-501.18 (A-B) / READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY FOOD, DISPOSITION
Priority Item Prepared foods found inside the walk-in cooler with date marks beyond 7 days. Examples- salsa roja 10/12 (9 days old) and pIca 10/12 (9 days old).
Discard ready-to-eat time/temperature control for safety foods that exceed the time and temperature combination (41ºF or less for 7 days) or lack proper date labeling that cannot be verified. PIC will discard product for immediate correction. Correct By: 20-Oct-2020
5-205.15 (B) / PLUMBING SYSTEM MAINTAINED IN GOOD REPAIR
Core Item The upstairs hand washing sink is missing the water control handles and is no longer functional.
Properly repair the hand sink and maintain in good working condition. The hand sink is needed for open food handling (i.e. ice machine). Correct By: 30-Oct-2020