[?] Violations: A summary of the violations found during the inspection are listed below. |
5-202.12 (A) / HANDWASHING SINK, INSTALLATION (WATER TEMPERATURE) Priority Foundation Item The handwashing sink located at kitchen only has an available hot water temperature of 120°F (no cold water working). Provide hot and cold water to all handwashing sinks through a mixing valve or combination faucet. Correct By: 10-Nov-2023 |
6-501.11 / REPAIRING- PREMISES, STRUCTURES, ATTACHMENTS & FIXTURES Core Item Ceiling panel directly above the food prep tables (on cook line) is coming loose from the ceiling - approximately 4 or 5 screws are on the verge of falling out of ceiling - directly above food. Repair physical facilities and maintain in good condition. Correct By: 10-Nov-2023 |