Inspection Information
Facility Name: China House
[?] Facility Type: Ethnic menu without alcohol
[?] Inspection type: Routine Inspection
[?] Inspection date: 13-July-2022
[?] Violations: A summary of the violations found during the inspection are listed below.
3-302.11 (A)(1)(a & b), (A)(2) / PACKAGED AND UNPACKAGED FOOD - SEPARATION, PACKAGING, AND SEGREGATION
Priority Item Repeat Corrected During Inspection Repeat x 2 Raw chicken blue bag is used to stored egg roll chicken stuffing (cooked) that is stored among and above ready to eat food, cooked noodles are being stored among raw chicken in the walk in cooler.
Discard the cooked egg roll stuffing or recooked and stored noodles in a location that is above and away from raw chicken .
Action Taken: PIC re-cooked egg roll stuffing and noodles in a location above and away from raw product.

6-501.114 / MAINTAINING PREMISES, UNNECESSARY ITEMS AND LITTER
Core Item Repeat large and small tubs, cans and card board boxes stored in the food establishment is unnecessary to its operation or maintenance
Remove items that are unnecessary to the operation and maintenance of the food establishment. Correct By: 20-Jul-2022
Comments
This is a routine inspection. Facility has corrected the 4-101.11 violations.
NO follow up is required at this time.
Any questions contact ealzoubi@gchd.us