Inspection Information
Facility Name: Otisville Hotel Bar
[?] Facility Type: Bar with small food menu
[?] Inspection type: Routine Inspection
[?] Inspection date: 10-January-2024
[?] Violations: A summary of the violations found during the inspection are listed below.
3-501.13 / THAWING
Core Item Corrected During Inspection Observed still frozen raw burger being thawed on a tray on the prep counter.
Adjust procedures or methods to properly thaw foods in either a temperature controlled environment or under running water.
Action Taken: PIC placed the noted tray into the WIC to thaw.

4-602.11 (E) / EQUIPMENT FOOD-CONTACT SURFACE
Core Item Repeat (Repeat X3) Observed black mold build-up in the Manitowoc ice machine.
Clean the ice machine as often as necessary to prevent the build-up of mold and other residues. Correct By: 10-Jan-2024
Comments
This is a routine inspection. No follow-up is necessary at this time. If you have any questions, please contact me at jcourter@geneseecountymi.gov or 810.257.3836