| FL 289.2129 / Certification of managerial employee under program accredited by American national standards institute; rules. Core Item Repeat This is a repeat violation. The food safety manager's certification has expired or they have not completed an approved training program. Provided cook with list of training providers for training and exam. The food safety manager must renew certification that has expired or complete an approved training program. Correct By: 19-Jan-2022  |
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| (1) CORE VIOLATIONS CITED TODAY (REPEAT VIOLATION). FOLLOW-UP IS REQUIRED WITHIN 2 WEEKS TO REGISTER FOR CERTIFIED FOOD MANAGER EXAM. SEND PROOF OF REGISTRATION TO YYOUNG@GCHD.US OR TEXT A PIC TO 810-347-7192. TEMPERATURES MAINTAIN FOOD SAFETY. FACILITY IS CLEAN & ORGANIZED. HEALTH POLICY IS IN PLACE. NO COOKING OCCURED DURING INSPECTION. FOOD, DRY ITEMS, EQUIPMENT STORAGE AREAS CLEAN & PROTECTED. ALL HAND SINKS ACCESSIBLE & SUPPLIED. |