[?] Violations: A summary of the violations found during the inspection are listed below. |
4-601.11 (A) / EQUIPMENT, FOOD CONTACT SURFACES, AND UTENSILS Priority Foundation Item Observed blade of table-mounted can opener with excessive amount of grease and dust. Wash, rinse, and sanitize blade of noted can opener. Correct By: 31-Jan-2024 |
4-602.11 (E) / EQUIPMENT FOOD-CONTACT SURFACE Core Item Observed execessive amount of slime or mold formation on top inner ledge of ice machine. Clean noted part of ice machine at a frequency to keep it clean. Correct By: 02-Feb-2024 |
6-303.11 / INTENSITY Core Item Observed a burned out light bulb above flat top grill on right hand side providing light intensity in the range of 70-90 lux. Replace burned out light bulb and provide appropriate lighting intensity at noted area. Correct By: 01-Feb-2024 |
Comments |
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The purpose of today's visit was to conduct routine inspection for this facility. Food was holding at safe temperature. Date marking system was executed properly. There is no need for a follow-up at this time. You may contact your assigned sanitarian at dthapaliya@geneseecountymi.gov for any questions. |