The following violation(s) have been corrected since the last inspection.
4-602.11 (A-D)/EQUIPMENT FOOD-CONTACT SURFACE Observed the meat slicer, large mixer and tongs that were soiled being stored with the ready to use tongs. The mixer and meat slicer had dried on food debris and had not been cleaned thoroughly. Clean food contact surfaces anytime contamination has occurred.. Correct By: 21-Feb-2020 Action Taken: Staff deep cleaned slicers, and mixers, and all tongs are now hand washed to ensure they are fully clean.
4-602.11 (E)/EQUIPMENT FOOD-CONTACT SURFACE Observed slime mold build up in soda gun holster as well as the soda gun dispenser head. Clean the soda gun holsters and heads at a frequency that prevents slime mold growth. Correct By: 28-Feb-2020 Action Taken: Soda guns and holsters were cleaned to removed debris.

Comments

This was a late second follow up inspection from the February inspection that was unable to occur during the Covid-19 Pandemic and Executive Orders that were given during that time. This follow-up was conducted to ensure the facility had corrected the priority violations that were not corrected in the last follow up. The violations were corrected. IF UPON THE NEXT ROUTINE INSPECTION ANY OF THE REPEAT PRIORITY OR PRIORITY FOUNDATION VIOLATIONS ARE OBSERVED, THERE WILL BE AN IMMEDIATE OFFICE CONFERENCE.