| 2-402.11 / HAIR RESTRAINTS Core Item Employee noted working in food preparation/cooking area without a hair restraint for his beard. Provide employees working in the food prep/cooking areas with an effective hair restraint (hat, hair net, beard restraint, etc.). Correct By: 04-May-2013  |
| 4-501.11 / GOOD REPAIR, PROPER ADJUSTMENT, AND OPERATION Core Item Replace the dull can opener blade. Maintain equipment in good repair. Correct By: 05-Jun-2013 |
| 4-602.13 / NONFOOD CONTACT SURFACES Core Item The can opener, shelving in the Victory RIC, the bottom of the Victory RIC, spray bottles on the pizza prep shelving is not cleaned on a frequent basis. Clean all equipment on a routine basis to prevent accumulation of soil residues. Correct By: 03-May-2013 |
| 6-202.11 / LIGHT BULBS, PROTECTIVE SHIELDING Core Item Repeat Lights located in WIC are not shatter resistant. Provide shielded, coated, or otherwise shatter resistant light bulbs. Correct By: 03-May-2013 |
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| Todays inspection was an operational routine inspection. If you have any questions regarding this report, please contact your area sanitarian at 257-3603. The violations cited were discussed with the person in charge. Correct the violations as noted in the report. |