| FL 289.2129 / Certification of managerial employee under program accredited by American national standards institute; rules. Core Item The food safety manager's certification has expired or they have not completed an approved training program. The food safety manager must renew certification that has expired or complete an approved training program. Correct By: 29-Oct-2021  |
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| This is a routine inspection of the facility. Observed proper hand washing and glove use. All holding temperatures in the safety zone. Sanitizer is proper concentration. All food from approved source. Employee demonstrated proper heating temperatures and methods. A follow up for violation FL 289.2129 shall occur no later than 60 days from date of inspection. |