| 2-102.11 (A)(B)(C 1, 4-16) / DEMONSTRATION OF KNOWLEDGE Priority Foundation Item No certified manager in place. REPEAT x2 Provide facility with currect food certified manager. (PIC is in process of taking exam next week). Correct By: 04-Nov-2022  |
| 3-101.11 / SAFE, UNADULTERATED & HONESTLY PRESENTED Priority Item Corrected During Inspection Observed onions being sliced in a excessively soiled blade in the back kitchen by the slicer. Discard noted item. Action Taken: Employee discarded noted item. Correct By: 27-Oct-2022 |
| 3-302.12 / FOOD STORAGE CONTAINERS WITH COMMON NAME OF FOOD Core Item Corrected During Inspection Observed 3 bins without being labeled the common name Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient. Action Taken: Employee wrote common name on noted item. Correct By: 27-Oct-2022 |
| 4-204.112 (A-D) / TEMPERATURE MEASURING DEVICES Core Item Observed RIC, WIC, and all reach in coolers without temperature measuring devices. Provide noted items for all equipment noted. Correct By: 11-Nov-2022 |
| 4-501.11 / GOOD REPAIR, PROPER ADJUSTMENT, AND OPERATION Core Item Repeat Observed torn gaskets of the RIC for the desert. Observed ice build up in WIC AND WIF. The ambient temperature of the reach in salad dressing cooler was temping at 48 F but ALL TCS food was temping below 41 F. REPEAT x3 Maintain equipment in good repair. Correct By: 10-Nov-2022 |
| 4-601.11 (A) / EQUIPMENT, FOOD CONTACT SURFACES, AND UTENSILS Priority Foundation Item Corrected During Inspection Observed slicer excessively soiled with dry food debris. 4 knives observed heavily soiled with food hanging on the magnetic rack. The interior of the blender with dry food debris. Maintain food contact surfaces in a clean condition. Action Taken: Employee washed, rinsed, and sanitized noted item. Correct By: 27-Oct-2022 |
| 4-602.11 (E) / EQUIPMENT FOOD-CONTACT SURFACE Core Item Observed 3 soda gun holsters with mold build up. Observed ice machine with slime. Wash, rinse, and sanitize soda gun holsters. Drain, wash, rinse, and sanitize ice machine. Correct By: 27-Oct-2022 |
| 6-501.111 (A-B), (D) / CONTROLLING PESTS Core Item Observed excessive amount of flying pests. Facility is working with a licensed pest control operator from Ecolab and TerminX. Continue working with pest control operator to eliminate flying pests in facility. Correct By: 10-Nov-2022 |
| 6-501.12 / CLEANING, FREQUENCY AND RESTRICTIONS Core Item Repeat Observed floors in cool line, prep area, walk in cooler, walk in freezer, and storage areas that were soiled with build up of food debris. REPEAT x2 Clean the physical facilities at a frequency necessary to keep them clean. Correct By: 10-Nov-2022 |
| Comments |
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| This was a routine inspection. Hot and cold temperatures are within range. The facility is in need of major deep cleaning. PIC is planning to take FSM exam. Please contact me at mneville@gchd.us or (810) 257-3618. |