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Inspection Information
Facility Name:	Aldos Coney Island
[?] Facility Type:	Full Service without Alcohol
[?] Inspection type:	Routine Inspection
[?] Inspection date:	03-November-2022

[?] Violations: A summary of the violations found during the inspection are listed below.

4-601.11 (A) / EQUIPMENT, FOOD CONTACT SURFACES, AND UTENSILS Priority Foundation Item Deli slicer is visibly soiled with dried food debris. Maintain food contact surfaces in a clean condition after use. Correct By: 03-Nov-2022
6-301.11 / HANDWASHING CLEANSER, AVAILABILITY Priority Foundation Item Corrected During Inspection Soap not available at food employee handwash sink(s): at grill and warewash area handsinks; there is soap at waitstation. Provide hand soap at handwashing sink to facilitate proper handwashing. Action Taken: Hand sinks were supplied. Correct By: 03-Nov-2022
6-301.12 / HAND DRYING PROVISION Priority Foundation Item Corrected During Inspection No toweling available at handsink for hand drying: grill and warewash handsinks; paper towel available at waitstation. Provide single-use toweling at handsink to facilitate proper handwashing. Action Taken: Hand sinks were supplied. Correct By: 03-Nov-2022

Comments
No follow-ups required at this time. Temperatures maintain food safety. Thermometers available & accurate. Health policy is in place. Other areas in substantial compliance.