Inspection Information
Facility Name: Big John's Steak & Onion
[?] Facility Type: Fast food
[?] Inspection type: Routine Inspection
[?] Inspection date: 20-March-2013
[?] Violations: A summary of the violations found during the inspection are listed below.
4-302.12 / TEMPERATURE MEASURING DEVICES
Priority Foundation Item No thermometer is present for monitoring temperatures in foods in the three door cold top reach in cooler and the Pepsi reach in cooler.
Provide a thermometer that is easily accessible and capable of taking temperatures in food. Correct By: 20-Mar-2013
Comments
Todays inspection was an operational routine inspection. If you have any questions regarding the changes in the food code, please contact your area sanitarian at 257-3603.

Notes:

This is a clean and well organized facility.
The employees hand wash as necessary;
All food temperatures (hot and cold) were found in compliance;
A health policy is in place;

Only one priority foundation violation was cited during this inspection. Correct the violation as noted in the report.