[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 10-June-2016


The following violation(s) have been corrected since the last inspection.
3717-1-03.5(C)(3)/Food labels - bulk food
Bulk food display for customer self-service was not properly labeled. Ingredients not available for toppings out for customer self-service.
Bulk food that is available for consumer self-dispensing shall be prominently labeled with the information specified under (C)(2) of this rule.
Comments
Ingredients for the toppings is now available.