3717-1-04.8(A) / Equipment and utensils - air-drying required.
Corrected During Inspection Equipment and utensils are not being properly air dried. The clean hotel pans were observed stacked wet on rack. Corrective Action: The PIC immediately corrected by re-educating the employees and had them space hotel pans out so they can dry properly.
Correct By: 18-Aug-2023
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 18-August-2023
| Comments |
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| Ensure the noted finding is corrected before next routine inspection. Otherwise, the food and equipment temperatures checked were within required parameters. Good job! |