No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 20-June-2018
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-04.4(A)(1)/Equipment - good repair and proper adjustment. The walk-in freezer is not operational. The PIC stated a work order has been placed for adjustment or repair. Note: No food currently being stored in unit. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under rules 3717-1-04 and 3717-1-04.1 of this code. Correct By: 20-Jun-2018 |
| 3717-1-04.5(A)(1)/Cleanliness of equipment food-contact surfaces and utensils. Observed utensils and pans stored in cooler drawer overnight. The equipment food-contact surfaces and utensils are dirty. To prevent contamination, equipment food-contact surfaces and utensils shall be clean to sight and touch. Correct By: 06-Jun-2018 |
| Comments |
|---|
| Thank you for correcting the noted violations on your report, your cooperation is appreciated. Good job! |