[?] A summary of the violations found during the inspection are listed below.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Observed a build-up of dirt and debris. Floor behind fryers has soil accumulation.
The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 03-June-2015


Comments
Overall facility is clean and all food checked is at proper temperature at time of inspection.