| Facility Type: | Full Service Restaurant |
| Inspection type: | Routine |
| Inspection date: | August 27, 2012 |
| Number of critical violations: | 1 |
| Number of non-critical violations: | 3 |
Definition of critical and non critical violations
| Code | Observation / Corrective Action |
| 1780 | Critical Ice machine noted clean inside. Clean inside the ice machine.  |
| 0570 | Corrected During Inspection The wiping cloths used with raw animal foods are stored with other in-use wiping cloths. Ensure dry wiping cloths used with raw animal foods are kept separate from cloths used for other purposes. |
| 1570 | Corrected During Inspection Repeat Reach in cooler was observed in a state of disrepair and damaged. Repair the reach in cooler |
| 1800 | Repeat The nonfood contact surface of the ice machin has accumulations of grime and debris. Clean the surface at a frequency necessary to preclude accumulation of soil residues that become encrusted or attract insects and rodents. |