[?] Violations: A summary of the violations found during the inspection are listed below. |
2-303.11 / JEWELRY Unapproved jewerly worn in back pizza prep area |
2-402.11 / HAIR RESTRAINTS Beard restaraints not worn atthe front raw bar prep table & pizza prep |
3-304.12 / IN-USE UTENSILS, BETWEEN USE STORAGE Utensil stored in standing water |
4-301.11 / COOLING, HEATING, AND HOLDING CAPACITIES - HEATING Prep unit not maintaining food at 41 or below |
4-602.11(A) / EQUIPMENT FOOD-CONTACT SURFACES AND UTENSILS Critical Raw prep cooler has condensation build up |
4-602.11(E) / UTENSILS AND EQUIPMENT CONTACTING NON-POTENTIALLY HAZARDOUS FOODS Ice machine not clean / chute area |
6-301.14 / HANDWASHING SIGNAGE Handwashing signage not provided at the handsinks |
6-501.11 / PHYSICAL FACILITIES - GOOD REPAIR Covered molding beside dough prep in poor repair |
7-102.11 / COMMON NAME Critical Spray bottle at front prep area not labeled with contents |
Comments |
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Reinspection is noted for 10 days |