< Previous Inspection ۸ Up to Facility Next Inspection >
Inspection Information
Facility Name: Black Sheep Burrito & Brews
[?] Facility Type: Food Service Establishment
[?] Inspection type: Routine
[?] Inspection date: 30-June-2022
Definition of critical and non critical violations
[?] Violations: A summary of the violations found during the inspection are listed below.
3-304.12 / IN-USE UTENSILS, BETWEEN USE STORAGE
Core Item Corrected During Inspection bowls stored up front with food surface fgacing up and must be flipped down to prevent contamination.

3-304.12 / IN-USE UTENSILS, BETWEEN USE STORAGE
Core Item handle-less scoops being used for condiments and must be replaced with scoops with handles that can be cleaned.

4-602.12 / COOKING AND BAKING EQUIPMENT - NOT CLEANED
Core Item trash behind deep fryer and grease build up around fryers

6-201.11 / FLOORS, WALLS, AND CEILINGS
Core Item floor in kicthen in disrepair

6-202.15 / OUTSIDE OPENINGS, PROTECTED
Core Item light underneath front door that can allow the entrance of insects and rodents.
To prevent the entrance of insects and rodents make appropriate repairs.
6-501.11 / PHYSICAL FACILITIES - GOOD REPAIR
Core Item changing table in men's restroom has a broken strap and must be repaired
Maintain the physical facilities so they are in good repair at all times.
6-501.16 / DRYING MOPS
Core Item Mops stored in mop sink instead of being hung up to air dry
Store mops to allow them to air dry without soiling walls, equipment and supplies.