| 2-402.11 / HAIR RESTRAINTS Core Item Employee noted working in food preparation/cooking area without a hair restraint. Provide employees working in the food prep/cooking areas with an effective hair restraint (hat, hair net, beard restraint, etc.).  |
| 3-301.11(C) / PREVENTING CONTAMINATION FROM HANDS-MINIMIZE BARE HAND CONTACT Priority Foundation Item Glove use inconsistent. Wear Gloves with all contact with food. |
| 6-501.11 / PHYSICAL FACILITIES - GOOD REPAIR Core Item Repeat Some upholstery requires repair. Maintain the physical facilities so they are in good repair at all times. |