| 2-103.11 / PERSON IN CHARGE - DUTIES Priority Foundation Item Employees need food handler cards Make sure all employees complete online food handler class or register for and complete food handler course offered at CHHD  |
| 4-601.11(C) / NON-FOOD CONTACT SURFACES Core Item Inside of middle cooler needs cleaned Clean inside of middle cooler |
| 4-601.11(C) / NON-FOOD CONTACT SURFACES OF EQUIPMENT SHALL BE KEPT FREE FROM ACCUMULATION Core Item Inside of ice machine needs cleaned Clean inside of ice machine to prevent potential contamination of ice |
| 4-601.11(C) / NON-FOOD CONTACT SURFACES Core Item Area under flat tops needs cleaned Clean area under flat tops |
| 4-602.13 / NONFOOD CONTACT SURFACES Core Item Inside of microwaves need cleaned Clean inside of microwaves on a schedule |
| 4-903.11 / EQUIPMENT, UTENSILS, LINENS, AND SINGLE-SERVICE AND SINGLE USE ARTICLES Core Item Dishes not inverted to prevent contamination Invert or cover dishes to prevent contamination |
| 6-501.12 / CLEANING, FREQUENCY AND RESTRICTIONS Core Item Sinks on cook line need cleaned Clean the physical facilities at a frequency necessary to keep them clean. |