No violations were documented at the time of inspection. |
Comments |
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LPN Residential House Manager demonstrated strong knowledge regarding cleaning and sanitizing procedures, HSP policies and guidelines, and good-hygiene practice. Note: Only one member of the organization is required to have the servsafe certification, it is typically held by a manager or director and represents the "next step up" from food handlers card. Please email me a copy of this certification if an individual currently holds one. Note: new CEO: Jimmie Bernie |