INSPECTION REPORT Health Protection JYOU-DEGUDN

PREMISES NAME Brownies Chicken & Seafood		Tel: Fax:
PREMISES ADDRESS 100 - 32660 George Ferguson Way Abbotsford, BC V2T 4V6		INSPECTION DATE March 5, 2025	TIME SPENT 1 hour
OPERATOR (Person in Charge) Gary Acutt		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - All hand sinks supplied with hot and cold water, liquid hand soap, and single-use paper towels *Temperature control - All coolers below 4C - All freezers below -18C - Hot holding units for gravy above 60C - Thermometers presented in all units *General maintenance and sanitation - Three compartment sink available for manual dishwashing - QUATS sanitizer from the dispenser and spray bottle at 200ppm - All food items free of contamination and properly labeled - No signs of pest activity observed - General sanitation good *Administration - Operating permit posted - Foodsafe training certified staff on-site Facility is well-maintained, please keep up with the good work!