INSPECTION REPORT Health Protection ASIU-DEAVLL

PREMISES NAME Pizza Depot & Samosa House		Tel: (604) 951-8133 Fax:
PREMISES ADDRESS 14657 108th Ave Surrey, BC V3R 1V9		INSPECTION DATE February 27, 2025	TIME SPENT 1 hour
OPERATOR (Person in Charge) Rajwinder Chahal		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: One door of the pizza prep cooler observed with an inadequate seal. Operator stated that he has put in a work order and that the technician stated that they need to order the seal and some time will be required. Corrective Action(s): Adjust or repair the seal such that it can provide a tight seal for the cooler door. Correction date: 1 month Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - All cooler units registered temperatures at or below 4 deg C Note: front cooler unit was not able to maintain 4 deg C, but the cooler unit was only storing non potentially hazardous foods (pop drinks) - All freezer units registered temperatures at or below - 18 deg C - No hot holding observed at the time of inspection - Handwashing station supplied with hot and cold running water, soap and paper towel - Staff washroom handwashing station fully supplied as well - Two compartment sink available for manual ware washing, drain plugs available - Food contact surface sanitizer registered at 100 ppm chlorine - Overall sanitation is adequate - No signs of obvious pest activity - FOODSAFE Level 1 or equivalent requirement met