Comments

The purpose of today's visit was to conduct a routine inspection of the facility. The facility was clean and organized. All food was from an approved source and stored to prevent contamination. All foods were holding within the safety zone during the time of inspection. Proper personal hygiene practices were observed. Sanitizer was proper per manufacturer. No violations were cited and no follow up is necessary at this time. For questions please contact Brittney Wallace at bwallace@geneseecountymi.gov or at 810-257-3199.