Inspection Information
Facility Name: Hot Dog Stand
[?] Facility Type: Fast food
[?] Inspection type: Follow-up Inspection
[?] Inspection date: 14-June-2013
[?] Violations: A summary of the violations found during the inspection are listed below.
6-301.12 / HAND DRYING PROVISION
Priority Foundation Item No toweling available at front counter handsink for hand drying.
Provide single-use toweling at handsink to facilitate proper handwashing. Correct By: 16-May-2013
6-501.11 / PHYSICAL FACILITIES - GOOD REPAIR
Core Item Replace the torn screens on the facility windows.
Maintain the physical facilities so they are in good repair at all times. Correct By: 21-Jun-2013
The following violation(s) have been corrected since the last inspection.
5-202.13/BACKFLOW PREVENTION, AIR GAP
No air gap provided on the drainline on the front counter area three compartment sink. The drainline is sitting inside the drain.
Provide an air gap between the drainline equipment and sewer system to protect water supply Correct By: 17-May-2013 Action Taken: Drainline at the front counter area three compartment sink has been properly air-gapped. See attached photo.
Comments
Virtual follow-up. See picture attached.