[?] Violations: A summary of the violations found during the inspection are listed below. |
4-601.11 (A) / EQUIPMENT, FOOD CONTACT SURFACES, AND UTENSILS Priority Foundation Item Corrected During Inspection The meat slicer observed soiled with dry food debris, the onion dicer is soiled with dry food debris stored among clean equipment. Wash, rinse and sanitize above noted items. Action Taken: PIC washed, rinsed and sanitized above noted items. |
Comments |
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This is a routine inspection. Facility is very organized. NO follow up is required. covid-19 policy is in place. Any questions contact ealfandi@gchd.us or 810-257-3159 |