| 3-302.11 (A)(1)(a & b), (A)(2) / PACKAGED AND UNPACKAGED FOOD - SEPARATION, PACKAGING, AND SEGREGATION Priority Item Corrected During Inspection Raw ground beef patties were found stored next to tuna and chicken salad in the cold top reach-in cooler. Raw hamburger patties were found stored next to milk in the Coke rach-in cooler. To prevent cross contamination, store raw meats below and away from prepared food items. Action Taken: Raw meat was moved to the proper location.  |
| 4-501.11 / GOOD REPAIR, PROPER ADJUSTMENT, AND OPERATION Core Item Corrected During Inspection Do not use towels under dishes, pitchers and ice scoops. Maintain equipment in good repair. Action Taken: Removed all toweling under dishes, pitchers and ice scoops |
| 6-301.14 / HANDWASHING SIGNAGE Core Item Repeat No handwashing signage is provided at employee handwash sink. Provide a sign or poster at each employee handwash sink that reminds food employees to wash their hands. Correct By: 13-Jun-2013 |
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| Today's inspection was an operational routine inspection. If you have any questions regarding this report, please contact your area sanitarian at 257-3603. The violations cited were discussed with the person in charge. Correct the violations as noted in this report. No orders were taken during this inspection. |