Comments

This is a routine inspection of the facility. Facility is extremely clean and well organized. All cold holding temperatures are in the safety zone. Observed proper handwashing and glove use. Slicer is washed, rinsed and sanitized after every use. There are no violations and no follow up is required at this time. For any questions, you may contact your area sanitarian at dporter@gchd.us or at 810.257.3197