| 4-204.112 (A-D) / TEMPERATURE MEASURING DEVICES Core Item There is no thermometer in the following units - front reach-in cooler; "Coke" cooler. Provide an ambient air thermometer in cited coolers. Correct By: 20-Feb-2013  |
| 4-302.12 / TEMPERATURE MEASURING DEVICES Priority Foundation Item There is no metal stem stab thermometer. You must be able to monitor the internal temperatures of foods. Provide a metal stem stab thermometer with a range of 0--220 deg F. (one is being provided today but get another one, for backup) Correct By: 20-Feb-2013 |
| 6-301.14 / HANDWASHING SIGNAGE Core Item There is no handwashing sign in the men's restroom. Provide a sign or poster in the men's restroom. (sign provided today) Correct By: 13-Feb-2013 |
| 6-501.114 / MAINTAINING PREMISES, UNNECESSARY ITEMS AND LITTER Core Item There are unnecessary items in the basement, & items on the floor, particularly under the stairs. All items must be up off of the floor at least 6", on racks/shelves that are smooth & easily cleanable, & that can be seen & cleaned under. You must be able to see, clean, & monitor for pest activity. Get rid of unnecessary items. Properly store items that are kept, as described above. Correct By: 13-May-2013 |
| 7-206.12 / RODENT BAIT STATIONS Priority Item There is open bait - "Talon-G" in the basement on the ledge on the right. No open bait of any kind is allowed. Remove open bait. Correct By: 13-Feb-2013 |
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| Autumn was the PIC at an operational routine evaluation conducted today. This is the 1st evaluation after a remodel. One Priority, one Priority Foundation, and three (3) core violations were cited. Post your foodservice license conspicuous to the public. There is a health policy in effect. Overall, the facility was found to be sanitary & orderly, with good practices & procedures known & observed to be in use. Section 6141 of the Food Law requires that the anti-choking technique for children & adults be posted in the kitchen. Post this technique. (handout provided today) |