Comments

This was a routine inspection. Facility was clean and organized. All food was from an approved source and stored to prevent contamination. All TCS foods were holding within the safety zone during inspection. Proper personal hygiene practices were observed. Sanitizer was proper per manufacturer specifications. No violations were cited and no follow up is necessary at this time. For questions please contact Brittney Wallace at bwallace@geneseecountymi.gov or 810-257-3199.