| 4-702.11 / BEFORE USE AFTER CLEANING Priority Item Corrected During Inspection Employee not sanitizing utensils after cleaning before being used. Clean and sanitize all utensils and equipment before contact with food. Action Taken: Employee sanitized utensils when instructed to do so.  |
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| This is a routine inspection. NO follow up is required. Any questions contact ealfandi@gchd.us |