Comments
TODAY'S VISIT IS TO CONDUCT A ROUTI NE INSPECTION. THIS WRITER ARIVED TO FIND THE FACILITY BEING MAINTAINED IN A MANNER THAT IS COMPLIANT WITH THE FOOD CODE. ALL STAFF WERE WEARING THE PROPER HAIR RESTRAINTS, HANDLING FOOD PROPERLY AND WASHING HANDS AS REQUIRED. *****THERE ARE NO VIOLATIONS CITED DURING THIS INSPECTION*****