| 5-402.11 / BACKFLOW PREVENTION Priority Item A DIRECT CONNECTION EXISTS BETWEEN THE SEWAGE SYSTEM & A DRAIN FROM THE WATER SOFTENER DISCHARGE LINE. THE WATER SOFTENER DISCHARGE LINE MUST BE AIR GAPPED BY AT LEAST 1". THIS LINE IS CUT OFF IN-LINE BUT IS AIR GAPPED, AT MOST, 1/8". CREATE AN AIR GAP OF AT LEAST 1", AS REQUIRED BY LAW, TO PROTECT YOUR WATER SYSTEM. Correct By: 10-Aug-2017  |
| 6-501.114 / MAINTAINING PREMISES, UNNECESSARY ITEMS AND LITTER Core Item ITEMS STORED IN THE FOODS ESTABLSHMENT - BASEMENT - MAY BE UNNECESSARY TO ITS OPERATION OR MAINTENANCE. REMOVE UNNECESSARY ITEMS. ALL KEPT ITEMS - BOXES OF UNUSED (?) CUPS, TOPS, HOSES, MATS, & THE LIKE, MUST BE UP OFF OF THE FLOOR AT LEAST 6", ON RACKS & SHELVES THAT ARE SMOOTH & EASILY CLEANABLE, & THAT CAN BE SEEN & CLEANED UNDER. YOU MUST BE ABLE TO SEE, CLEAN, & MONITOR FOR PEST ACTIVITY. Correct By: 28-Aug-2017 |
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| --DREW WAS THE PIC AT A ROUTINE OPERATIONAL EVALUATION CONDUCTED TODAY. ONE PRIORITY VIOLATION, IN THE PLUMBING CATEGORY, & ONE CORE VIOLATION WAS CITED. NOTES--TIMELY, FREQUENT, & THOROUGH HANDWASHING, AT THE PROPER SINKS --NO BARE HANDS CONTACTING READY-TO-EAT FOODS --THERE IS A HEALTH POLICY IN EFFECT --EFFECTIVE USE OF PHYSICAL HAIR RESTRAINTS --POTENTIALLY HAZARDOUS FOODS CHECKED TODAY FOUND TO BE IN THE TEMPERATURE SAFETY ZONE --POST YOUR CURRENT FOODSERVICE LICENSE - IT'S YELLOW. THE ONE UP ON THE WALL EXPIRED 4/30/16. --DISHMACHINE NOT USED LATELY, DUE TO DIFFICULTY OF OBTAINING ITS SPECIALTY SOAP. --A FOLLOW-UP IS SCHEDULED FOR MON AUG 21 '17, BUT YOU MAY SEND PROOF OF CORRECTION OF YOUR PRIORITY VIOLATION before that date TO AVOID AN ACTUAL FOLLOW-UP. SEND A PHOTO OF THE CORRECTED PLUMBING CONFIGURATION TO ME VIA FAX, with your facility identified, DIRECTLY INTO ENVIRONMENTAL HEALTH, ATTN: DAWN, @ 810-257-3601; OR EMAIL IT TO ME @ DPICKARD@GCHD.US; OR MAIL IT TO THE ADDRESS ON THE 1ST PAGE OF THIS EVALUATION. NOTE THAT IF A 2ND FOLLOW-UP IS NECESSARY, A FEE OF $104.00 WILL BE ASSESSED. --QUESTIONS CALL ME @ 810-257-3601. |