Inspection Information
Facility Name:	Colonial Snack Bar
[?] Facility Type:	Bar with small food menu
[?] Inspection type:	Follow-up Inspection
[?] Inspection date:	07-November-2014

Inspection Information

Facility Name:

Colonial Snack Bar

[?] Facility Type:

Bar with small food menu

[?] Inspection type:

Follow-up Inspection

[?] Inspection date:

07-November-2014

5-205.15 (B) / SYSTEM MAINTAINED IN GOOD REPAIR (REPAIRED) Core Item The drain line for the bar's ice bin by the taps has fallen down into the floor drain, an indirect connection by means of an air break. The highest form of protection, an air gap, is required. Cut off the drain line so that it is completely up out of the floor drain, so that the waste water literally flows thru' the air before it reaches the floor drain. This is so that if the drain backs up, wastewater will not touch the lines & contaminate the food/ice. Correct By: 5-Nov-2014.

The following violation(s) have been corrected since the last inspection.
FL 289.2129/ There is no certified foodservice manager (CFSM). You must have a managerial employee who has successfully completed an accredited food certification program. Correct By: 5-Nov-2014. Action taken: THERE IS NOW A CERTIFIED FOODSERVICE MANAGER ON STAFF.

The following violation(s) have been corrected since the last inspection.

FL 289.2129/
There is no certified foodservice manager (CFSM).
You must have a managerial employee who has successfully completed an accredited food certification program. Correct By: 5-Nov-2014. Action taken: THERE IS NOW A CERTIFIED FOODSERVICE MANAGER ON STAFF.

Comments
--THIS IS A VIRTUAL FOLLOW-UP, OF A ROUTINE EVALUATION CONDUCTED ON 8/5/14. PER NANCY, OFFICE MANAGER, THERE ARE THREE (3) CERTIFIED FOODSERVICE MANAGERS ON STAFF. THEIR NAMES & CERTIFICATE EXPIRATION DATES ARE RECORDED IN THE COMPUTER SYSTEM & THE FACILITY'S FILE.

Comments

--THIS IS A VIRTUAL FOLLOW-UP, OF A ROUTINE EVALUATION CONDUCTED ON 8/5/14. PER NANCY, OFFICE MANAGER, THERE ARE THREE (3) CERTIFIED FOODSERVICE MANAGERS ON STAFF. THEIR NAMES & CERTIFICATE EXPIRATION DATES ARE RECORDED IN THE COMPUTER SYSTEM & THE FACILITY'S FILE.