Inspection Information
Facility Name:	Sherman's Lounge
[?] Facility Type:	Bar with small food menu
[?] Inspection type:	Routine Inspection
[?] Inspection date:	12-March-2014

Inspection Information

Facility Name:

Sherman's Lounge

[?] Facility Type:

Bar with small food menu

[?] Inspection type:

Routine Inspection

[?] Inspection date:

12-March-2014

4-602.13 / NONFOOD CONTACT SURFACES Core Item Repeat The shelves in the bar reach-in cooler need cleaning. Clean all equipment on a routine basis to prevent accumulation of soil residues. Correct By: 15-Mar-2014
6-501.12 / CLEANING, FREQUENCY AND RESTRICTIONS Core Item Repeat The fan cover and wall behind the condenser, in the walk-in cooler, need cleaning. Clean the physical facilities at a frequency necessary to keep them clean. The fan cannot be turned off making it difficult to clean. Try to figure a safe method for cleaning. Correct By: 15-Mar-2014

Comments
Routine, operational evaluation. Cold foods were at correct temperature within the safety zone on this date. No hot holding of foods. The kitchen hand sink now drains well. The air gap for the ice machine drain line is still in place. Test strips and thermometer are available. Manager certification is current.

Comments

Routine, operational evaluation. Cold foods were at correct temperature within the safety zone on this date. No hot holding of foods. The kitchen hand sink now drains well. The air gap for the ice machine drain line is still in place. Test strips and thermometer are available. Manager certification is current.