Inspection Information
Facility Name: El Potrero Mex Rest #4
[?] Facility Type: Full Service with Alcohol
[?] Inspection type: Routine Inspection
[?] Inspection date: 28-July-2017
[?] Violations: A summary of the violations found during the inspection are listed below.
4-301.14 / VENTILATION HOOD SYSTEMS, ADEQUACY
Core Item Observed missing ventilation panels above cooking equipment.
Ventilation filter panels shall be adequate in number and capacity to prevent grease buildup. Correct By: 04-Aug-2017
5-205.15 (B) / SYSTEM MAINTAINED IN GOOD REPAIR (REPAIRED)
Core Item Observed handsink in food prep area leaking above seals.
Repair handsink ASAP to provide accessibility for proper handwashing. Service call made during inspection. Correct By: 04-Aug-2017
FL 289.2129 / Certification of managerial employee under program accredited by American national standards institute; rules.
Core Item Corrected During Inspection The food safety manager's certification has expired or they have not completed an approved training program.
The food safety manager must renew certification that has expired or complete an approved training program.
Action Taken: CFM Corrected Maria Alcazar 6/20/2018

Comments
The facility is very clean and organized. Proper glove usage observed.