| 5-205.11 / USING A HANDWASHING SINK Priority Foundation Item Corrected During Inspection Observed several olives and two knives stored in handsink located in the front. Train food employees that handwashing sinks shall not be used for any other purpose than handwashing. Action Taken: Noted items were removed.  |
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| This was a routine inspection. Facility is very clean and very organized. Observed an approved sanitizer and observed an approved food source. Please contact me if you have any questions at mneville@geneseecountymi.gov or (810) 257-3618. |