| 3-501.17 / READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD, DATE-MARKING Priority Foundation Item Corrected During Inspection 1/2 of a large jar of chili and small container of taco chicken observed without a datemark. Chili and chicken made this week. Adjust method or procedures so that all ready-to-eat potentially hazardous foods are date marked with a date not to exceed 7-days. Action Taken: PIC correctly datemarked food.  |
| FL 289.2129 / Certification of managerial employee under program accredited by American national standards institute; rules. Core Item There is not proof of a current CFM. PIC during inspection is currently studying for exam. 60 days is allowed for correction. Correct By: 21-Mar-2016 |
| Comments |
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| This facility is well organized. |