[?] A summary of the violations found during the inspection are listed below.

3717-1-04.2(A) / Equipment - cooling, heating, and holding capacities.
Corrected During Inspection Inadequate equipment available for cooling, heating or holding food. OBSERVED THE REACH IN COOLER HELD AT 55*F.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. OBSERVED A BUILD UP OF DEBRIS ON THE FLOOR.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 21-December-2022


Comments
THE OPERATION IS USING TIME AS A PUBLIC HEALTH CONTROL AND SHALL BE UPGRADED TO A RISK LEVEL IV.


Inspection Outcome: