No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 12-February-2019
Comments |
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FOODS ARE RECEIVED FROM AN APPROVED SOURCE- SYSCO. PEST CONTROL- CERTIFIED. PROBE THERMOMETER- YES. SANITIZER- QUAT TABS. TEST KIT-YES. OBSERVED NO HEALTH CODE VIOLATIONS AT TIME OF INSPECTION. |