[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have an employee with manager certification in food protection. OBSERVED OHIO MANAGER CERTIFICATION (LEVEL 2) NOT PRESENT IN THE FOOD SERVICE OPERATION.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Equipment components are not intact, tight or properly adjusted. OBSERVED ICE BUILD - UP ON CHEST REACH - IN FREEZER IN KITCHEN PREP AREA.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. SANITIZER TEST STRIP NOT AVAILABLE IN FOOD SERVICE OPERATION.

3717-1-05.4(H) / Toilet room receptacle - covered.
No covered receptacle in women's restroom. OBSERVED SANITARY NAPKIN RECEPTACLE NOT AVAILABLE INSIDE WOMENS RESTROOM AREA.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 06-June-2022