3717-1-02.1(A) / Employee health: Reporting by food employees
Critical Did not require employee(s) to report symptoms, diagnosed illness by a health care provider, or high risk situations as specified in rule.
Properly provide documentation which indicates employee(s) are required to report symptoms, diagnosed illness by a health care provider, or high risk situations as specified in rule.
Note: CDPH forwarded to management a Health Policy Agreement documentation to be completed by all food handler employees handling ready-to-eat food at time of inspection.
In addition, ready-to-eat food includes exposed apples, peaches, and pears.
Correct By: 07-Mar-2020
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.
Remove the observed and minor discussed build-up which is located above one reach-in freezer near the customer produce area..
Correct By: 16-Mar-2020
3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable.
Observed and discussed with staff of an approximate one foot lower wall hole located at the inner warehouse by the walk-in dairy cooler.
Correct By: 16-Mar-2020
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 06-March-2020
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