3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have an employee with level two certification in food protection.
Correct By: 30-Nov-2019
3717-1-07.1(K) / Rodent bait stations.
Improper use of a rodent bait station.
Correct By: 31-Oct-2019
3717-1-03.5(C)(1) / Food labels - packaged food
Repeat A food packaged in the facility not labeled. ( OBSERVED MISSING FOOD LABEL INFORMATION FOR THE COOKIES LOCATED IN THE REACH-IN DISPLAY UNIT AT TIME OF INSPECTION)
Correct By: 31-Oct-2019
3717-1-06.1(M) / Outer openings - protected.
Repeat Outer opening not protected. ( OBSERVED FRONT DOOR WITH GAP. PROVIDE REPAIRS TO PREVENT THE POSSIBLE ENTRY FOR INSECTS AND RODENTS MAINTAIN AT ALL TIME)
Correct By: 31-Oct-2019
3717-1-03.2(T) / Food preparation - preventing contamination from the premises
Food not protected from environmental sources of contamination during preparation. ( OBSERVED SNACK CHIPS CONTAMINATED FROM PEST IN THE OPERATION)
Correct By: 31-Oct-2019
3717-1-04.1(A) / Equipment and utensils - durability and strength.
Repeat Non-durable equipment observed. ( OBSERVED WALK-IN COOLER IN NEED OF REPAIR AND REACH-IN PREP. COOLER AT TIME OF INSPECTION. PROVIDE THE NECESSARY REPAIRS TO HAVE SUFFICIENT REFRIGERATION IN THE OPERATION)
Correct By: 31-Oct-2019
3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair. ( OBSERVED FLOORS IN NEED OF REPAIRS IN THE OPERATION AT TIME OF INSPECTION)
Correct By: 31-Oct-2019