[?] A summary of the violations found during the inspection are listed below.

3717-1-03 / Food - safe, unadulterated, and honestly presented
Critical Observed food that was unsafe, adulterated, or not honestly presented. OBSERVED RAW MEAT THAT WAS NOT LABELED. (RAW MEAT WILL BE REMOVED FROM SHELF UNTIL CORRECTLY LABELED.)
To prevent foodborne illness, food shall be safe, unadulterated, and honestly presented. PIC MUST LABEL RAW MEAT WITH IDENTIFICATIION, NET, AND SAFE HANDELING INSTRUCTION. Correct By: 23-Apr-2015 Correct By: 23-Apr-2015


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 08-April-2015