3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection. PROVIDE A LEVEL TWO CERTIFICATION IN FOOD PROTECTION.
3717-1-04.2(I) / Sanitizing solutions - testing devices.
Repeat No sanitizer test kit available. PROVIDE A CHEMICAL TEST KIT TO ACCURATELY MEASURE THE CONCENTRATION OF SANITIZER SOLUTION.
3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable. OBSERVED DAMAGED FLOOR TILES IN THE FOOD PREP AREA. REPLACE ALL DAMAGED FLOOR TILES.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 06-July-2022
| Comments |
|---|
| FOOD SUPPLIERS - RESTAURANT DEPOT, GORDON FOOD SERVICE AND KOCIAN MEATS - DUMPSTER SERVICE - PETE & PETE - PEST CONTROL - ORKIN |
| I - P - Employee Health: The operation had an employee health policy on file. III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied. VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below. |