III / Preventing Contamination by Hand

The food prep. staff at Banana Blossom all wear gloves and head protection when working in the food prep. area.
V / Food from Approved Source

Banana Blossom purchases its food from Sysco, Restaurant Depot, and Costco.
VI / Time/Temperature Controlled Safety Food

All hot food served at Banana Blossom is cooked from a wok. Hot food temperatures are all well over 160 degrees F.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Critical Control Point

Inspection Date: 09-February-2018