3717-1-03.4(H)(1) / Ready-to-eat, time/temperature controlled for safety food - disposition.
Critical Corrected During Inspection Ready-to-eat, TCS food not properly discarded when required. OBSERVED PACKAGED CHEESE HELD PAST THE USE BY DATE. TO PREVENT THE GROWTH OF PATHOGENS THAT MAY CAUSE A FOODBORNE ILLNESS, TCS FOOD HELD MORE THAN 24 HOURS SHALL BE USED WITHIN 7 DAYS OF THE OPENING DATE.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 22-April-2019
Comments |
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FOODS ARE RECEIVED FROM APPROVED SOURCES- GFS, SAM'S CLUB. PROBE THERMOMETER- YES. SANITIZER- STERAMINE. TEST KIT- YES. |