3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Observed improper storage of food items.OBSERVED OPEN BAG OF UNCLE BENS RICE IN DRY FOOD STORAGE AREA.
Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.TO PREVENT CONTAMINATION THAT MAY CAUSE A FOODBORNE ILLNESS, FOOD (RICE) SHALL BE PROTECTED FROM CONTAMINATION BY STORING THE FOOD IN A DRY STORAGE(WATERPROOF) CONTAINER WITH A LABEL.
3717-1-04.8(E) / Equipment, utensils, linens, single-service articles, and single-use articles - storage.
Cleaned equipment and utensils, laundered linens, or single-service and single-use articles are not properly stored.OBSERVED COOKWARE NOT BEING STORED IN A SELF DRAINING POSITION.
Cleaned equipment and utensils, laundered linens, single-service articles, and single-use articles shall be properly stored as described in this rule.TO CORRECT, INVERT ALL COOKWARE IN THE FOOD EQUIPMENT STORAGE AREA.
3717-1-05.4(H) / Toilet room receptacle - covered.
Observed no covered receptacle in women's restroom.OBSERVED WASTE RECEPTACLE IN UNISEX BATHROOM WITHOUT COVERING.
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins.PROVIDE COVERED RECEPTACLE FOR SANITARY NAPKINS IN THE RESTROOM USED BY WOMEN.